Where to find us:

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 Mondays

Every Monday we do a Takeout Buffet from our commissary kitchen, Myndful Kitchen Collective (977 Foothill Blvd). From 5-8pm Chef Garrett will cook up a variety of seasonal dishes and Sichuan favorites to fill out a self-serve buffet. Take what you want, pay what you want! 

Tuesdays

Every Tuesday you can find us at the roof top High Bar at Hotel SLO from 4:30-8:30pm. Chef Garrett serves up a fresh and exciting menu each week. No reservations required. All ages (and pets) are welcome!

Popups

We do popups at different venues in SLO County. We are most known for our noodle and wontons, but we like to change it up too! Follow us on Instagram/ Facebook or check out our calendar for the current schedule. 

Educational Dinner Parties & Private Classes

We provide sichuan dinner parties with an educational presentation to teach you more about this famous cuisine. Cooking classes are also available.  Find out more here!​

Catering

Have your small or large event catered with Sichuan food or other worldly cuisines inspired by Garrett's travels. We've done from 5 to 300 people!   More on Catering Here
We are now serving on Harvestly! Farmers and Makers Market delivered to you every Friday. To order our Noodles, Dumplings, and Chili Sauce click the button below!

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Don't let us tell you... read some reviews:

Another great dining experience by Sichuan Kitchen SLO.  We had out of town guests experience the wonderful flavors of Sichuan at our house.  Chef Garrett and Coco presented an incredible 10 course dinner...it was outstanding...our friends from OC are going to have Sichuan Kitchen SLO to come down and serve for their family and friends in the near future....if you want a wonderful dining experience at your home,  I would encourage you to book their services...you will not be disappointed!"  
​~Michael
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"Chef Garrett brings applause-worthy Sichuan food to the Central Coast! Using local harvested organic produce with his unique mix of spice flavors brings such delight with each bite. I particularly enjoy the generous vegetarian options each week offering new and unique dishes. He over-delivers every time."
~Jeri
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"Incredible food with high quality and well-sourced organic ingredients! Sichuan kitchen SLO brings an authentic taste of Sichuan Chinese cooking to SLO. Very flavorful and delicious!"
​~ Brandon

​We purchase the majority of our produce from local farmers. 

FARMED FRESH

Centerpiece to any place's homestyle cooking is fresh, quality ingredients. We believe that local, organic produce is not only best for cooking but imperative for one's health too. It is an honor to live on the Central Coast and have access to such a variety of fresh fruits, vegetables and meats. Pairing them with the complex spices and cooking techniques of Sichuan is an absolute joy.  
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